2016 | Tenuta di Valgiano | Rosso (Magnum) thinkliquor The añejo is aged for

The añejo is aged for 16 months in American oak used whiskey barrels

Barber's London Dry Gin : Barber Gin harks back to a different age when barbers used gin as a shaving lotion

the Madrona Ranch

Plus up your sparkling wine

2016 | Tenuta di Valgiano | Rosso (Magnum) thinkliquor The añejo is aged forRed Wine: 2016 Tenuta di Valgiano Rosso (Magnum) Dark, translucent ruby red shimmers in the glass, looks elegant at first sight. Inviting scent of red and black fruit aromas, a mixture of wild berries and sour cherries. On the palate, full bodied, very juicy, extract sweet fruit, again accompanied by this mineral spiciness. Juicy, deep, with silky elegant tannin structure, with wonderfully balanced fruit acid play. A wine with finesse and piquancy,